We know that cleanliness is the backbone of any successful restaurant or bathat’s why we proudly offer a wide range of commercial dishwashers designed to meet the demands of fast-paced kitchens and foodservice establishments. Whether you're running a bustling diner, a high-end bistro, a nightclub, or a school cafeteria, a reliable commercial dishwasher can save you time, labor, and energy — while keeping your kitchen compliant with health regulations.
We carry commercial dishwashing solutions from top brands in the industry, with models engineered for speed, sanitization, and efficiency. From compact undercounter units to high-capacity conveyor dish machines, we have the equipment you need to maintain spotless dishware, glassware, cookware, and utensils — every time.
Why Choose a Commercial Dishwasher?
A commercial dishwasher isn’t just a luxury — it’s a necessity for foodservice operations that rely on speed, cleanliness, and consistency. Unlike residential units, commercial dishwashers are designed to handle high volumes of dishes, utensils, pots, and pans with minimal downtime.
✅ Fast Turnaround: Many models clean 30–200 racks per hour
✅ Health Code Compliance: High-temp or chemical sanitizing ensures proper hygiene
✅ Labor Savings: Staff can focus on food prep, not scrubbing dishes
✅ Energy Efficiency: Modern units use less water and power
✅ Professional Results: Spotless dishes, glassware, and cookware every time
Commercial dishwashers typically sanitize in one of two ways — with high heat or with chemical solutions.
Use water at 180°F+ to sanitize
Faster drying, no chemical residue
Often require a booster heater
Use chemical sanitizers (usually chlorine)
Lower water temperatures (120°F–140°F)
Lower upfront energy use, but recurring chemical costs
Our Amarillo Resturant Equipment team will help you decide which type best fits your workflow, local codes, and utility setup.
Ideal for smaller kitchens, bars, and coffee shops, undercounter units fit neatly beneath countertops and offer fast cycles for light to medium workloads.
Washes 20–35 racks per hour
Quiet and space-saving
Available in high-temp or low-temp models
Great for locations with limited space that still need reliable cleaning power.
A go-to for mid-size restaurants, these “pass-through” machines allow you to load a full dish rack, close the hood, and run a quick cycle.
Handles 40–60 racks per hour
Fits seamlessly into dish tables for streamlined workflow
Available in high-temp and low-temp versions
Door-type models offer the perfect balance of speed and capacity for busy back-of-house setups.
For high-volume kitchens — like hotels, hospitals, universities, or banquet halls — conveyor dishwashers deliver massive cleaning power.
Cleans 200+ racks per hour
Automatically moves racks through wash, rinse, and sanitizing stages
Customizable with pre-rinse, drying, or corner modules
If you wash hundreds of dishes per hour, a conveyor dishwasher will drastically cut down cleaning time and labor costs.
Specifically designed for bar glassware, these compact units clean delicate items quickly and gently, with no clouding or etching.
Cleans up to 1,000 glasses per hour
Compact design for behind-the-bar use
Low-temp or chemical sanitizing available
Glasswashers are a must for any bar or tasting room that values presentation and speed of service.
These extra-large washers are built to handle oversized cookware, sheet pans, mixing bowls, and more.
High-clearance chambers
Extended wash cycles with powerful jets
Ideal for bakeries, commissaries, and catering kitchens
Save your team hours of scrubbing with a dedicated pot and pan washer.
Dish and glass racks
Cutlery holders
Drainboards and dish tables
Booster heaters
Sanitizing chemicals
Pre-rinse sprayers
Replacement parts and filters
Whether you’re building a new dish area or upgrading your current setup, we’ve got everything you need.
No matter your foodservice niche, chances are you could benefit from a more efficient and reliable dishwashing solution. Our customers include:
Restaurants and diners
Bars and clubs
Coffee shops and bakeries
Hotels and banquet halls
Schools and universities
Hospitals and senior living facilities
Ghost kitchens and meal prep services
Churches and community kitchens
If you’re serving food or drinks, we can help you clean up faster and stay in compliance.
“We bought a door-style dishwasher from Golden Light last year and haven’t looked back. It’s fast, quiet, and our dishes come out sparkling clean.” — Tony R., Amarillo, TX
“Golden Light helped us find the perfect undercounter glasswasher for our wine bar. It’s compact and does exactly what we need — no more handwashing flutes!”— Lydia P., Canyon, TX
We’re more than a supplier — we’re your local foodservice partner. When you shop with us, you get:
Our staff understands real-world kitchen challenges and will help you choose the best machine for your layout and volume.
Come by our Amarillo showroom to see dishwashers in person and compare features side-by-side.
We offer quick local delivery across Amarillo, Borger, and the surrounding Panhandle region.
Need replacement parts or a repair? We offer after-sale support and manufacturer-backed service for everything we sell.
When you work with Golden Light, you’re not just buying a machine — you’re investing in your kitchen’s success.
